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Your search returned 580 results
Role: LEON Technical Manager - International Location: London, SE1 0EN Contract: Part Time / 22.5 Hours Per Week Salary: Up to £37,000 (Dependent on Experience) Company: LEON Restaurants About the Role Join our dynamic and expanding team at LEON as a...
Looking for a spicy new role? We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Defence on a full time basis, contracted to 40 hours per week. You'll join a team that takes a real pride in what they...
We're currently recruiting a dedicated Senior Events Sous Chef to help ensure the smooth running of the operations in Restaurant Associates on a full time basis, contracted to 48 hours per week. As a Senior Events Sous Chef, you will use your skills to...
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a full...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards...
Maintenance Manager, required for a prestigious country house hotel located in the outer Guildford / Godalming area , Surrey. This is a full-time permanent vacancy to head up the in-house maintenance team. You will ensure reactive and planned maintenance...
Job title: Tour Coordinator Location: E1 8AA, London Pay rate: 27,000 - 30,000 per annum About Kuoni Tumlare: At Kuoni Tumlare, we deliver truly inspiring and innovative solutions and experiences that create value both for our Partners and Society at...
We are recruiting a care home cook on behalf of our client. The client manages a 35-bedded care home offering rehabilitation for adults who experience mental health issues based in Littlehampton. Key responsibilities: Ensuring the food preparation areas...
junior sous chef full time at wagamama, we're an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian...